🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 21 hours agoAnon needs cooking advicesh.itjust.worksimagemessage-square93fedilinkarrow-up1635arrow-down15
arrow-up1630arrow-down1imageAnon needs cooking advicesh.itjust.works🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 21 hours agomessage-square93fedilink
minus-squareKrauerkinglinkfedilinkarrow-up2arrow-down1·8 hours agoYeah the only rule I know is don’t add the salt to a cold pan with cold water as heating it up may cause it to damage the bottom of your pan. But adding salt at any point while the water is hot and you aren’t done cooking the pasta is pretty safe.
Yeah the only rule I know is don’t add the salt to a cold pan with cold water as heating it up may cause it to damage the bottom of your pan. But adding salt at any point while the water is hot and you aren’t done cooking the pasta is pretty safe.