This is an automated archive made by the Lemmit Bot.
The original was posted on /r/cooking by /u/janicelmaoo on 2023-10-07 10:51:26.
I live in Europe and in my country specifically I noticed most people don’t use any cast iron pans at all. We all use non stick or regular pans here.
What are the (dis)advantages of using cast iron?
You must log in or register to comment.