🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 3 days agoAnon preps for a hurricanesh.itjust.worksimagemessage-square91fedilinkarrow-up1663arrow-down129
arrow-up1634arrow-down1imageAnon preps for a hurricanesh.itjust.works🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 3 days agomessage-square91fedilink
minus-squareComment105@lemm.eelinkfedilinkarrow-up3arrow-down1·edit-22 days agoI’m Norwegian, I make my own meaty beanless burritos every Friday. The only good traditional variant is birria. Beanless. Burritos should be a treat, not a beany staple.
minus-squarezalgotext@sh.itjust.workslinkfedilinkarrow-up8·2 days agoBeans can absolutely be a treat if you cook them right. I’m sorry you’ve never been able to experience tasty beans.
I’m Norwegian, I make my own meaty beanless burritos every Friday.
The only good traditional variant is birria. Beanless.
Burritos should be a treat, not a beany staple.
Beans can absolutely be a treat if you cook them right. I’m sorry you’ve never been able to experience tasty beans.