I know its nothing fancy, but it’s a huge step up from the no-name, no-info stone I picked up from a restaurant supply shop years ago. I’ll keep y’all posted on my adventures.
Also, where is everyone?
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Nice combo stone. What do you use for flattening.
I haven’t had a need for it yet but I picked up a Sharp Pebble dual grit flattening stone for when the day comes.
thx 4 sharing this. very nice. price looks reasonable, too.
Ehh, a lot of the old r/sharpening crew fled to the r/chefknives discord. But it’s fairly dead in terms of the forum section.
Sharp knives, dull banter.
