I was translating raw veggys and I was wondering if salsify roots are Scorzonera hispanica or Tragopogon porrifolius.
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Both. The first is called black or Spanish salsify, the second is regular salsify.
In my language (German) they have completely different names. Scorzonera hispanica (black salsify) is called Garten- (garden), Spanische (spanish) or Echte (real) Schwarzwurzel (black root), while Tragopogon porrifolius (purple salsify) is called Haferwurzel (oat root) or Purpur-Bocksbart (purple goatsbeard).
