• strangerloop@beehaw.org
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    1 year ago

    Pretty much everything I consume. The main exceptions are canned tomatoes (the store brands are always sourer than I’d like), some cheeses. I used to also buy brand pasta, but ever since my supermarket got its own generic bronze-cut pasta I no longer need to.

    When it comes to medicinal products I’m more likely to get a brand version though, e.g when the brand version works better, like with Tiger Balm, or when a generic isn’t available.