GaveUp [she/her]@hexbear.net to food@hexbear.netEnglish · 5 months agoWhy do American Doritos taste so sweet? The aftertaste is like syrupmessage-squaremessage-square19fedilinkarrow-up128arrow-down10
arrow-up128arrow-down1message-squareWhy do American Doritos taste so sweet? The aftertaste is like syrupGaveUp [she/her]@hexbear.net to food@hexbear.netEnglish · 5 months agomessage-square19fedilink
minus-squareSorosFootSoldier [he/him, they/them]@hexbear.netlinkfedilinkEnglisharrow-up10·5 months agoI bet chips are better outside the usa, the shit here is lousy. I go to the store and think oh wow a new flavor surely this time it will be good, only to get rug pulled.
minus-squareGaveUp [she/her]@hexbear.netOPlinkfedilinkEnglisharrow-up11·5 months agoAll the best chips I’ve ever eaten were from China, Japan, or Singapore
minus-squareGrouchyGrouse [he/him]@hexbear.netlinkfedilinkEnglisharrow-up8·edit-25 months agoThey are. Just plain old potato chips in Argentina tasted twice as good and the ingredients list was half as long.
minus-squarebloubz@lemmygrad.mllinkfedilinkEnglisharrow-up2·4 months agoThe list is not supposed to be more than a line, it’s potato, oil, salt
I bet chips are better outside the usa, the shit here is lousy. I go to the store and think oh wow a new flavor surely this time it will be good, only to get rug pulled.
All the best chips I’ve ever eaten were from China, Japan, or Singapore
They are. Just plain old potato chips in Argentina tasted twice as good and the ingredients list was half as long.
The list is not supposed to be more than a line, it’s potato, oil, salt