"The amount we could export would not solve their egg shortage," says the head of the Finnish Poultry Association.

“The amount we could export would not solve their egg shortage,” says the head of the Finnish Poultry Association.

Archived version: https://archive.is/20250316133318/https://yle.fi/a/74-20149786

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  • fubarx@lemmy.world
    2·
    7 hours ago

    How would this even work? If sent on a boat, they would have to refrigerate them to damn near freezing so they can make the trip. If flown, the added cost would be steep.

    The whole fresh egg supply chain seems to be linked to local farms.

    • Sirence@feddit.org
      1·
      1 hour ago

      Why would they need to be refrigerated for the trip? Would a ship take longer than 20 days?

      • fubarx@lemmy.world
        1·
        30 minutes ago

        It’s a U.S. thing. Eggs are refrigerated to prevent salmonella. The U.S. Food and Drug Administration rules require eggs be kept under 45°F/7°C at all times.