• ikidd@lemmy.world
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    1 year ago

    I have shot, gutted, skinned, butchered and processed more animals that most people have laid eyes on in their lifetimes. I’ve either raised or hunted nearly every bit of meat I’ve eaten in the last 15 years, and given way more of it away to food banks and needy neighbors than I’ve eaten myself.

    But I agree, people should be prepared to kill their own meat, it makes them appreciate it more.