I mean, not being from them midwest I’m pretty used to seeing “outside-the-box” ice cream flavors, that doesn’t even seem that weird honestly it sounds kind of fire. I’d eat a vegan version.
If it weren’t for the chamoy that would probably be pretty good. Actually, maybe it’s better than chamoy candies - which are easily the most disgusting candy I’ve ever tried, being both intensely salty and also blandly unpleasant in a just sort of generally foul way - because of how comparatively dilute it is. I’ve never had it on something as an actual sauce, only in those disgusting hard candies.
I’d probably try it because the rest of it I know would be good and probably works well together.
Am Midwestern, would much rather get one of these as opposed to that fried ranch car crash
I mean, not being from them midwest I’m pretty used to seeing “outside-the-box” ice cream flavors, that doesn’t even seem that weird honestly it sounds kind of fire. I’d eat a vegan version.
Dole soft serve is usually vegan!
They make it with coconut milk most places and it’s pretty dang good
If it weren’t for the chamoy that would probably be pretty good. Actually, maybe it’s better than chamoy candies - which are easily the most disgusting candy I’ve ever tried, being both intensely salty and also blandly unpleasant in a just sort of generally foul way - because of how comparatively dilute it is. I’ve never had it on something as an actual sauce, only in those disgusting hard candies.
I’d probably try it because the rest of it I know would be good and probably works well together.